Professed Cookery: Containing Boiling, Roasting, Pastry, Preserving, Potting, Pickling, Made-Wines, Gellies, and Part of Confectionaries. with an Essay Upon the Lady's Art of Cookery.

Professed Cookery: Containing Boiling, Roasting, Pastry, Preserving, Potting, Pickling, Made-Wines, Gellies, and Part of Confectionaries. with an Essay Upon the Lady's Art of Cookery.

Product ID: 1171428669 Condition: New

$ 146
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Product Description

Professed Cookery: Containing Boiling, Roasting, Pastry, Preserving, Potting, Pickling, Made-Wines, Gellies, and Part of Confectionaries. with an Essay Upon the Lady's Art of Cookery.

Technical Specifications

Country
USA
Brand
Gale Ecco, Print Editions
Manufacturer
Gale Ecco, Print Editions
Binding
Paperback
Height
9.69
Length
7.44
Weight
1.25002102554
Width
0.66
NumberOfItems
1
Author
Cook, Ann