Yorit Instant Korean Seafood & Vegetable Broth Powder, 60 Sticks

Yorit Instant Korean Seafood & Vegetable Broth Powder, 60 Sticks

• NO SIMMERING, DISSOLVES IN SECONDS: Fine granules melt fully in hot or cold water, unlike hard broth coins or cubes that need boiling. Stir one 3.3 g stick into about 10 oz (300 ml) water for an instant Korean broth, or sprinkle it in dry as seasoning.
• 27 REAL INGREDIENTS IN EVERY STICK: A savory blend of 6 seafoods (anchovy, kelp, pollack, clam, tuna, katsuobushi) and 20 vegetables (radish, garlic, onion, mushroom, cabbage, burdock) with Korean sea salt. No artificial colors, flavors, or added sugar.
• BROTH BASE AND EVERYDAY SEASONING IN ONE: Use one stick as a soup or stew base, or sprinkle the powder onto stir-fries, fried rice, eggs, and roasted vegetables. Great for kimchi jjigae, doenjang stew, tteokbokki, ramen, udon, and hot pot.
• CLEAN, SAVORY TASTE, NOT FISHY: Layered umami from anchovy, kelp, shiitake, and tuna finishes clean, without the strong fishy aftertaste many seafood stocks leave behind. Contains fish, shellfish, soy, and wheat; season to taste.
• 60-STICK STARTER SIZE, PRE-PORTIONED: Two resealable pouches with 30 single-serve sticks each (60 total), no measuring and no mess. A great size to try Yorit or to pack for camping, dorms, office lunches, and trips before moving up to the value pack.