Vietnamese Curry Marinade Sauce - Restaurant Flavor in 20 Minutes - Handcrafted in Orange County, CA.

Vietnamese Curry Marinade Sauce - Restaurant Flavor in 20 Minutes - Handcrafted in Orange County, CA.

• The essence of Viet Curry Lemongrass Marinade is heightened by the infusion of umami-rich components. Its flavor, both captivating and bold, defies description, encapsulating the full spectrum of spices like coriander seeds, cumin, turmeric, chili, ginger, bay leaves, anise, and more. Exhibiting a pleasant level of spiciness, it possesses an addictive quality that takes hold from the first bite.
• Whether applied to protein or seafood, this marinade opens doors to various culinary techniques—grilling, frying, broiling, or sautéing—each method contributing to the depth of taste. The ultimate Multi-purpose curry lemongrass sauce is convenient and only takes 20 minutes to prepare.
• Use as a marinade or sauce. Prepare with any protein or veggies. Grilled, fried, bake, broil, stew or saute.
• It's gluten-free. Sauce is concentrated, so a little sauce goes a long way.
• Restaurant-quality flavors with aroratic mixed of herbs and spices.