Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook
Product ID: 0593320409
Condition: New
$ 129
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
ozow
Product Description
Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook
Technical Specifications
Country
USA
Brand
Knopf
Manufacturer
Knopf
Binding
Hardcover
PartNumber
9780593320402
Color
Brown
Height
10.299999989494
Length
8.609842510903
Weight
2.314853751
Width
1.099999998878
ReleaseDate
2024-11-05T00:00:01Z
NumberOfItems
1
Author
Weller, Melissa
You might also like
321Done Invoice Pad with Carbon Copies, 2-Part, 3.4x5.5 Inches, 50 Sets
Cute Animals Alphabet Coloring Book For Kids Ages 3-8: Fun & Friendly Animals Coloring Book for Kids Ages 3-8
Sunday You Learn How to Box: A Novel
Soul Signs In Love: Use The Power Of Your Sign To Create A Healthy Loving Relationship With Your Pe
American by Blood: A Novel
The Nursing Mother's Problem Solver
TEXASVILLE : A Novel
The Word Museum: The Most Remarkable English Words Ever Forgotten