Valrhona Premium Baking Chocolate Discs (Feves), Dark Chocolate MANJARI 64% Cacao Single Origin, and Creamy Blonde Chocolate DULCEY 35% with Caramel Cookie Flavor Notes, for Cookies, Cakes, and more

Valrhona Premium Baking Chocolate Discs (Feves), Dark Chocolate MANJARI 64% Cacao Single Origin, and Creamy Blonde Chocolate DULCEY 35% with Caramel Cookie Flavor Notes, for Cookies, Cakes, and more

• MANJARI 64% - With its notes of tangy red berries, each bite of MANJARI takes you on a voyage to Madagascar – also known as the “Scented Isle” – where cacao trees, fruit and spices grow.
• DULCEY 35% - SMOOTH & CREAMY with a velvety, enveloping texture and a warm, Blond color. First notes are buttery, toasty, not too sweet, gradually giving way to shortbread with a pinch of salt.
• PERFECTLY SIZED DISKS (FEVES): Easy to scale, use, and melt thanks to unique shape specially designed for baking, tempering, and snacking.
• HIGHEST-QUALITY INGREDIENTS: Sourced from the finest beans for the most addictive white chocolate on the planet.
• COMMITTED TO SUSTAINABILITY: 100% of our cocoa is traceable to the producers - B-Corp certified - By choosing Valrhona products, you contribute to creating a more sustainable cocoa sector.
• PERFECT BAKING CHOCOLATE FOR Cookies, Cakes, Mousses, Frostings, Hot Chocolate and Candies. Certified Kosher (Triangle K - Dairy). Easy Melt and Tempering.