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USimplySeason Sumac Spice (Original Powder, 5 Ounce)

Product ID: B01LA1OIJ6 Condition: New

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USimplySeason Sumac Spice (Original Powder, 5 Ounce)

Made from all-natural organic sumac berries dried and ground to create a bright and colorful powder with a tangy lemony flavor.|A versatile spice that can be used as a dry rub garnish marinade or dressing to add a pop of color and flavor to many different foods and dishes.|High-quality sumac berries are hand-picked and sun-dried to preserve their flavor and aroma ensuring the most vibrant and flavorful spice possible.|Salt-free makes it a great option for those who want to limit their sodium intake without sacrificing flavor.|A staple in Middle Eastern cuisine USimplySeason Original Sumac is perfect for adding a unique twist to your favorite dishes and exploring new culinary horizons.

Sumac is an incredibly flavorful middle eastern spice which comes from a red berry that is used to enhance the flavor of the cooking. The main component of its flavor resembles what many feel is a nice, light lemon flavor with a subtle tart nuance. The very deep-colored red berries are typically ground up into a very fine powder, usually incorporated into the base flavor of a dish or it is sprinkled on various meats.

Here's a recipe to get your started using this wonderful seasoning:

Sumac-Dusted Oven Fries

Serves 2 to 3

4 medium-sized russet potatoes
1 tablespoon olive oil
Salt
2 tablespoons sumac
Preheat oven to 350Â°F. Peel potatoes. Slice the potatoes into 1/2-inch strips. Toss with olive oil and a pinch of salt. Bake for 30 to 35 minutes, stirring every 10 minutes.
Roughly chop the reserved potato in half. Cook in salted boiling water until soft. Drain and roughly mash with a fork.
When the fries are done, remove from oven and toss with sumac. Serve with your choice of spread on the side.