The Sushi Menu Book
Product Description
The Sushi Menu Book
Photo and Guide Book.
In Japanese cuisine, sushi is vinegared rice, usually topped with other ingredients, including fish, various meats, and vegetables. Outside of Japan, sushi is sometimes misunderstood to mean the raw fish itself, or even any fresh raw-seafood dishes.
This guide book in both English and Japanese is written by a Japanese author and is published in Japan, so you can be sure your getting the true Japanese guide to Sushi!
Pages: 112 with lots of color photos!
Language: Japanese & English
Format: 5 x 6 inches / 125 x 150 mm
Technical Specifications
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