The Relation Of The Time, The Temperature And The Initial Bacterial Count Of Milk Samples To Their Final Count

The Relation Of The Time, The Temperature And The Initial Bacterial Count Of Milk Samples To Their Final Count

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Product Description

The Relation Of The Time, The Temperature And The Initial Bacterial Count Of Milk Samples To Their Final Count

Technical Specifications

Country
USA
Brand
Wentworth Press
Manufacturer
Wentworth Press
Binding
Paperback
PartNumber
Refer to Sapnet.
Height
9.21
Length
6.14
Weight
2.314853751
Width
0.26
NumberOfItems
1
Author
Wheeler, Mary Waterbury