The Nineteenth Century and After: A History Year by Year From A.D. 1800 to the Present by Edwin Emerson, Jr. and Marion Mills Miller; Volume 3

A Collection of Several Authentick Accounts of the History and Price of Wheat, Bread, Malt, &C. from the Coming in of William the Conquerour to Michaelmas 1745. with Some Occasional Remarks.

Remarks on a tour to North and South Wales in the year 1797. By Henry Wigstead. With plates from Rowlandson, Pugh, Howitt, &c. (aquatinted by I. Hill)

Remarks on Mr. Forster's account of Captain Cook's last voyage round the world, in the years 1772, 1773, 1774, and 1775. By William Wales, F.R.S. ...

Memoirs of the family of Cavendish, Dukes of Devonshire. Continued down to His Grace, the present Duke of Devonshire, now Lord-Lieutenant of Ireland. ... D.D. To which are added, some particulars ...

A philosophical enquiry into the origin of our ideas of the sublime and beautiful. The sixth edition. With an introductory discourse concerning taste, and several other additions.

A present for an apprentice: or, a sure guide to gain both esteem and estate. With rules for his conduct to his master, and in the world. ... By a late Lord Mayor of London. The tenth edition.

Some Thoughts Concerning Education. by John Locke, Esq.

General view of the agriculture of the county of Warwick, with observations on the means of its improvement. By Mr. John Wedge. Drawn up for the ... of Agriculture and Internal Improvement.