The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking

The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking

Product ID: 0688152546 Condition: New

$ 215
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Product Description

The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking

  • Used Book in Good Condition

Technical Specifications

Country
USA
Brand
William Morrow
Manufacturer
William Morrow Cookbooks
Binding
Hardcover
Height
10
Length
8
Weight
5.20070476058
Width
2.2
ReleaseDate
1997-11-05T00:00:01Z
NumberOfItems
1
Author
Madeleine Kamman