The Modern Cook: A practical guide to the culinary art in all its branches

The Modern Cook: A practical guide to the culinary art in all its branches

Product ID: 3348093503 Condition: New

$ 250
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA Mastercard ozow

Product Description

The Modern Cook: A practical guide to the culinary art in all its branches

Technical Specifications

Country
USA
Manufacturer
Hansebooks
Binding
Paperback
PartNumber
Refer to Sapnet.
Height
9.69
Length
7.44
Weight
2.23107809144
Width
1.16
NumberOfItems
1
Author
Francatelli, Charles Elmé