The Modern Baker, Confectioner and Caterer; a Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. With ... Specialists and Trade Experts; Volume 2
Product ID: 1021400785
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Product Description
The Modern Baker, Confectioner and Caterer; a Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. With ... Specialists and Trade Experts; Volume 2
Technical Specifications
Country
USA
Manufacturer
Legare Street Press
Binding
Paperback
Height
9.21
Length
6.14
Weight
0.77
Width
0.52
NumberOfItems
1
Author
Kirkland, John
