The Gourmet Butcher's Guide to Meat: How to Source it Ethically, Cut it Professionally, and Prepare it Properly (with CD)
Product ID: 1603584684
Condition: New
$ 381
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
ozow
Product Description
The Gourmet Butcher's Guide to Meat: How to Source it Ethically, Cut it Professionally, and Prepare it Properly (with CD)
Technical Specifications
Country
USA
Brand
Chelsea Green Publishing Company
Manufacturer
Chelsea Green Publishing
Height
9.99998
Length
8.03148
Weight
2.7006627095
Width
1.02362
Author
Ward, Cole, Coshof, Karen







