The Foods of Greece
Product ID: 1556702043
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Product Description
The Foods of Greece
Greek cooking is perhaps the healthiest of all Mediterranean cuisines. Since ancient times, olives and bread have been at its heart, augmented with fresh vegetables, fish, grains, legumes, fruits, and small amounts of chicken, lamb, and veal. 135 recipes. 150 full-color photos. Map.
Technical Specifications
Country
USA
Manufacturer
Stewart, Tabori & Chang
Binding
Hardcover
Height
12.24407
Length
9.48817
Weight
3.99918543268
Width
0.98425
Author
Kremezi, Aglaia









