The Encyclopedia of Fish Cookery
Product ID: 0030154316
Condition: New
$ 158
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Product Description
The Encyclopedia of Fish Cookery
The authors of this book are A.J. McClane and Arie de Zinger.
Technical Specifications
Country
USA
Brand
Tovsol
Manufacturer
Holt, Rinehart & Winston
Binding
Hardcover
PartNumber
30154316
Weight
0.24375
NumberOfItems
1
Author
McClane, A.J.
