The Culinary Handbook: The Most Complete And Serviceable Reference Book To Things Culinary Ever Published (1904)

The Culinary Handbook: The Most Complete And Serviceable Reference Book To Things Culinary Ever Published (1904)

Product ID: 1169284639 Condition: New

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Product Description

The Culinary Handbook: The Most Complete And Serviceable Reference Book To Things Culinary Ever Published (1904)

Technical Specifications

Country
USA
Brand
Kessinger Publishing
Manufacturer
Kessinger Publishing
Binding
Hardcover
PartNumber
Refer to Sapnet.
Height
10
Length
7
Weight
1.23899791244
Width
0.5
NumberOfItems
1
Author
Fellows, Charles