The Art of Cookery Made Plain and Easy (Cooking in America)

The Art of Cookery Made Plain and Easy (Cooking in America)

Product ID: 1557094624 Condition: New

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Product Description

The Art of Cookery Made Plain and Easy (Cooking in America)

  • Used Book in Good Condition

The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts.

Technical Specifications

Country
USA
Brand
Applewood Books
Manufacturer
Applewood Books
Binding
Paperback
Height
8
Length
5
Weight
0.70106999316
Width
0.88
ReleaseDate
1998-06-01T00:00:01Z
NumberOfItems
1