TANISA Organic Rice Vermicelli Noodles, USDA & EU Certified, Gluten Free, Vegan, Paleo & Keto Friendly - Vietnamese Bun Noodles for Pho, Pad Thai & Spring Rolls - 7 oz

TANISA Organic Rice Vermicelli Noodles, USDA & EU Certified, Gluten Free, Vegan, Paleo & Keto Friendly - Vietnamese Bun Noodles for Pho, Pad Thai & Spring Rolls - 7 oz

• USDA CERTIFIED ORGANIC RICE NOODLES — Made from 100% certified organic rice meeting both USDA and EU organic standards, these silky-thin vermicelli noodles deliver superior nutrition over conventional rice noodles — because what goes into your body matters as much as how it tastes
• PREMIUM SINGLE-INGREDIENT QUALITY — Crafted from nothing but 100% organic rice sourced from Dak Lak, Vietnam, these dry vermicelli noodles contain zero additives, artificial preservatives, or fillers — just pure, clean, wholesome noodles that cook up springy and tender every time
• VERSATILE USE IN COUNTLESS DISHES — A true kitchen staple that shines across cuisines and meal types: authentic Vietnamese pho broth bowls — crispy fresh spring rolls and rice paper wraps — sizzling pad thai and Asian stir-fries — light cold noodle salads and everyday spaghetti swaps
• PERFECT FOR health-conscious home cooks, families managing gluten sensitivity, and diet-focused eaters following Paleo, AIP, Keto, Vegan, or Halal lifestyles — ideal for quick weeknight dinners, kids' lunchboxes, meal prep, and anyone seeking a nutritious, allergen-friendly pasta alternative
• WHAT'S INCLUDED — One 7 oz box of TANISA Organic Rice Vermicelli Noodles with easy step-by-step cooking directions printed on pack; ready in just 2–3 minutes of boiling; backed by our satisfaction promise — if you're not completely happy, contact us and we'll make it right