Sushi Art Cookbook: The Complete Guide to Kazari Sushi
Product Description
Sushi Art Cookbook: The Complete Guide to Kazari Sushi
As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi—principal lecturer at the Japanese Sushi Institute—is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful—whatever suits the occasion!
A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes:
- Instructions on how to prepare sushi rice, ingredients, and garnishes
- Essential sushi rolling and pressing techniques
- 85 designs from simple to sophisticated
- Detailed color photographs, documenting step-by-step assembly
- Chrysanthemum
- Bunny
- Clown
- Smiley-Face
- Panda
- Cherry Blossom
- Guitar
- Penguin
- Bonsai Tree
- Samurai
- and much more!
Technical Specifications
You might also like
The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
Sushi: Taste and Technique
The Sushi Bible: Delicious Sushi Recipes Made Quick and Easy incl. Maki, Nigiri and More
The Complete Book of Sushi
The Decorative Art of Japanese Food Carving: Elegant Garnishes for All Occasions
Edomae Sushi: Art, Tradition, Simplicity
Sushi Making Kit, Bamboo Sushi Mat, Including 2 Sushi Rolling Mats, 5 Pairs of Chopsticks, 1 Paddle, 1 Spreader, 1 Beginner Guide PDF, Roll On, Beginner Sushi Kit
Sushi at Home: A Mat-To-Table Sushi Cookbook
Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]
SushiQuik Super Easy Making Kit Complete With Roll Cutter, Rice Paddle, Pre-Measured Rice Frame and How To Videos