Books > Engineering & Transportation > Engineering > Chemical > Unit Operations & Transport Phenomena
Spray Drying for the Food Industry: Unit Operations and Processing Equipment in the Food Industry
Product ID: 0128197994
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Product Description
Spray Drying for the Food Industry: Unit Operations and Processing Equipment in the Food Industry
Technical Specifications
Country
USA
Brand
Elsevier
Manufacturer
Woodhead Publishing
Binding
Paperback
Height
9.25
Length
7.5
Weight
2.38981092008
Width
1.29
NumberOfItems
1
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