Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Product ID: 1782423761
Condition: New
$ 437
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Product Description
Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Technical Specifications
Country
USA
Brand
Elsevier
Manufacturer
Woodhead Publishing
Binding
Hardcover
Height
9
Length
6.25
Weight
1.84967837818
Width
1
NumberOfItems
1
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