Some Effects of Cold, Warm and Hot Wheat Conditioning on the Milling and Baking Characteristics of Wheat
Product ID: 1014618959
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Product Description
Some Effects of Cold, Warm and Hot Wheat Conditioning on the Milling and Baking Characteristics of Wheat
Technical Specifications
Country
USA
Manufacturer
Hassell Street Press
Binding
Paperback
PartNumber
RKC2012264486
Height
9.21
Length
6.14
Weight
0.22487150724
Width
0.13
NumberOfItems
1
Author
Eustace, Walter Dale







