Smokehouse Handbook: Comprehensive Techniques & Specialty Recipes for Smoking Meat, Fish & Vegetables

Smokehouse Handbook: Comprehensive Techniques & Specialty Recipes for Smoking Meat, Fish & Vegetables

Product ID: 1635860113 Condition: New

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Product Description

Smokehouse Handbook: Comprehensive Techniques & Specialty Recipes for Smoking Meat, Fish & Vegetables

Technical Specifications

Country
USA
Brand
Storey Publishing
Manufacturer
Storey Publishing, LLC
Binding
Hardcover
PartNumber
Full-colour photographs and illustration
Height
10
Length
8
Weight
2.314853751
Width
0.65
ReleaseDate
2019-04-30T00:00:01Z
NumberOfItems
1
Author
Levin, Jake