Shrimp with Grits by Gullah Gourmet, Inc.

Shrimp with Grits by Gullah Gourmet, Inc.

• Requires 1 Pound of Shrimp.
• The grits are added to 4 cups of boiling water, then simmered for 30 minutes.
• 1-3/4 cup water is added to the gravy mix, then stirred and simmered for 20 minutes.
• Serves 4.
• Saute shrimp in butter and add to the cooked gravy mix. Serve over the cooked grits.