Setting the Table: The Transforming Power of Hospitality in Business

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot

How To Win Friends And Influence People Deluxe 75th Anniversary Edition

Raise the Bar: An Action-Based Method for Maximum Customer Reactions

Be Our Guest: Perfecting the Art of Customer Service

Leaders Eat Last: Why Some Teams Pull Together and Others Don't

Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success

Restaurant Man

Restaurant Financial Basics

The 5 Levels of Leadership: Proven Steps to Maximize Your Potential