Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More

Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More

Product ID: B094YVD43X Condition: New

Available in other options.
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$ 111
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
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Product Description

Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More

  • ✔ BULK SIZE FOR FREQUENT BAKERS 2 lb value size—perfect for sourdough enthusiasts, home bakers, and small batch professionals who bake regularly.
  • ✔ BOOST YOUR DOUGH PERFORMANCE Enhances yeast activity and oven spring for consistent, bakery-quality results every time.
  • ✔ LIGHTER, AIRIER BREAD TEXTURE Improves crumb structure for soft, fluffy interiors instead of dense or heavy loaves.
  • ✔ RICH, GOLDEN-BROWN CRUST Promotes beautiful browning and deeper flavor development in breads, pizza, and rolls.
  • ✔ EASY-TO-USE RATIO (20° LINTNER) Just 1 teaspoon per 3 cups of flour—balanced enzyme strength for reliable, repeatable results.

Technical Specifications

Country
USA
Brand
Scratch
Weight
2
Size
32 Ounce (Pack of 1)
NumberOfItems
1