Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Product ID: 1476753830 Condition: New

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Product Description

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

  • *More than 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series *

Technical Specifications

Country
USA
Brand
Simon & Schuster
Manufacturer
Simon and Schuster
PartNumber
9781476753836
Height
9.125
Length
7.375
Weight
2.85057704766
Width
1.5
ReleaseDate
2017-04-25T00:00:01Z
Size
1 Count (Pack of 1)
NumberOfItems
1
Author
Nosrat, Samin