SIMPLi Regenerative Organic Certified® Green Lentils, High in Fiber & Plant-Based Protein, Non-GMO, 12 oz

SIMPLi Regenerative Organic Certified® Green Lentils, High in Fiber & Plant-Based Protein, Non-GMO, 12 oz

• REGENERATIVE ORGANIC CERTIFIED GREEN LENTILS FOR A HEALTHIER YOU - SIMPLi Regenerative Organic Certified Green Lentils are a kitchen staple reimagined with purpose. USDA Organic, Kosher, and Fair for Life certified, these whole green lentils are grown on regenerative farms in Saskatchewan, Canada that build soil health and protect the ecosystem with every harvest.
• HIGH IN PLANT-BASED PROTEIN FOR SUSTAINED ENERGY AND MUSCLE SUPPORT - SIMPLi Green Lentils are high in plant-based protein making them one of the most protein-dense legumes available. Their slow-digesting protein and complex carbohydrates provide long-lasting energy and help preserve lean muscle mass. An ideal base protein for plant-forward diets, or a hearty, affordable protein complement to meat-based meals.
• LOADED WITH IRON, FOLATE, AND ESSENTIAL MINERALS - Green lentils are particularly valuable for those following plant-based diets, as they provide a reliable source of several nutrients typically obtained from animal products.
• FIRM TEXTURE, EARTHY FLAVOR, AND ENDLESS KITCHEN VERSATILITY - Green lentils hold their shape well during cooking, making them ideal for salads, soups, stews, and side dishes where texture matters. Their earthy, slightly peppery flavor pairs brilliantly with aromatics like cumin, coriander, garlic, and fresh herbs. Use them in French-style lentil salad with Dijon mustard, warm lentil soup with turmeric and ginger, or a hearty lentil shepherd's pie. SIMPLi Green Lentils cook in 25-30 minutes with no soaking required.