Rose Earl Grey Tea. 3.5 Ounce - 50 servings- Loose Leaf Black Tea Leaves with Bergamot Essential Oil and Rose Petals. Pantenger Earl Grey Tea Loose Leaf.

Rose Earl Grey Tea. 3.5 Ounce - 50 servings- Loose Leaf Black Tea Leaves with Bergamot Essential Oil and Rose Petals. Pantenger Earl Grey Tea Loose Leaf.

• Pantenger Rose Earl Grey loose leaf is a blend of black organic black tea leaves, the most delicate organic bergamot oil from Calabria and pink rose petals.
• Pantenger black tea leaves are organically grown and only the best leaves are picked before being carefully processed to preserve their characteristic aroma of citrus, dried fruit and wood. The liquor is deep translucent copper in color, and the blend with bergamot oil enhances the aroma and makes a perfect afternoon tea. The rose petals add color to the leaves and a subtle floral aftertaste.
• The bergamot is a citrus fruit that grows in the Mediterranean, with bergamots from Calabria Italy being considered the finest. The oil is obtained by cold pressing the bergamot peel using traditional presses very similar to the ones used to obtain olive oil. The aroma is of a scent somewhere between that of an orange and a lime.
• The organic tea leaves are from Ceylon (Sri Lanka) and Rukieri (Rwanda). The Ceylon tea leaves are hand picked and have a characteristic aroma of dried fruit. The tea leaves from Rukieri are machine harvested and have a woody and malty flavor.
• Loose leaf, 3.5 oz, about 50 cups. The pink rose petals are blended whole with the tea leaves and stay visible in the tin.