Robertsons Mincemeat 2.72KG

British Mince Pies are an absolute must for Christmas. Authentic Mince pies using this Mincemeat. Easy to make mince pies. Roll out your sweet pastry and use a circular cutter. in an oiled cupcake tin, lay the circles of pastry in each section and press down to create the pie case. Now fill each case with a spoonful of mincemeat. Cut more circles of pastry and lay on the top of each case. Pierce with the tip of a knife and sprinkle white sugar over the top of each pie. Now bake in the oven until golden brown. British Mince pies!! This large tub will make hundreds of pies