Regulating Food Law: Risk Analysis and the Precautionary Principle as General Principles of EU Food Law

Regulating Food Law: Risk Analysis and the Precautionary Principle as General Principles of EU Food Law

Product ID: 9086861946 Condition: New

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Product Description

Regulating Food Law: Risk Analysis and the Precautionary Principle as General Principles of EU Food Law

  • Used Book in Good Condition

Technical Specifications

Country
USA
Brand
Brand: Wageningen Academic Publishers
Manufacturer
Brill | Wageningen Academic
Binding
Paperback
Height
9.4488
Length
6.6929
Weight
0.57981574906
Width
0.35
NumberOfItems
1
Author
Szajkowska, Anna