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Raw Material Scarcity and Overproduction in the Food Industry (SpringerBriefs in Molecular Science)
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Product Description
Raw Material Scarcity and Overproduction in the Food Industry (SpringerBriefs in Molecular Science)
Technical Specifications
Country
USA
Brand
Springer
Manufacturer
Springer
Binding
Paperback
PartNumber
35394398
IsAdultProduct
Height
9.25
Length
6.1
Weight
0.220462262
Width
0.14
ReleaseDate
2019-04-17T00:00:01Z
NumberOfItems
1
Author
Sharma, Suresh D., Bhagat, Arpan R., Parisi, Salvatore







