Rani Bajri Flour (Pearl Millet) 64oz (4lbs) 1.81kg Bulk ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Indian Origin
Product Description
Rani Bajri Flour (Pearl Millet) 64oz (4lbs) 1.81kg Bulk ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Indian Origin
- You'll LOVE our Bajri Flour (Pearl Millet) by Rani Brand--Here's Why:
- NOW KOSHER! 100% Natural, No preservatives, Non-GMO, Gluten Friendly PREMIUM Gourmet Food Grade Flour.
- Vegan, great nutritional value, fresh & great for baking!
- Rani is a USA based company selling spices for over 40 years, buy with confidence!
- Net Wt. 64oz (4lbs) 1.81kg, Indian Product, Alternate Names: Bajra ka Lot
Bajri Flour is a popular South Indian atta (flour) that is used to make Puttu (South Indian style steamed rice cake). This greyish flour is made from millet, also known as bairi in North India and ragi in the South. It has a particular nutty aroma and a slight bittersweet after taste. It is commonly used to make breads with mixed with atta. Bajri flour also has higher nutrition value than rice and oats. Millet Flour is freshly milled from 100% millet to prepare rotla and puris
Technical Specifications
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