Quinoa Flakes, 5 lb – Quick Cooking Gluten Free Oatmeal Alternative – High Protein Whole Grain for Breakfast & Baking by Woodland Gourmet

Quinoa Flakes, 5 lb – Quick Cooking Gluten Free Oatmeal Alternative – High Protein Whole Grain for Breakfast & Baking by Woodland Gourmet

• Quick Cooking Oat Alternative – Rolled and flaked quinoa cooks in minutes, making it a fast, gluten-free substitute for traditional oatmeal.
• Creamy Texture & Mild Nutty Flavor – Smooth, off-white flakes create a soft, porridge-like consistency when cooked.
• Naturally Gluten Free Whole Grain – Made from pure quinoa with no additives, ideal for gluten-free and plant-based diets.
• Complete Plant Protein – Quinoa is one of the few plant foods containing all essential amino acids.
• Versatile for Breakfast & Baking – Perfect for hot cereal, muffins, cookies, granola, quick breads, and streusel toppings.
• Brand Heritage – Since 1989, Woodland Gourmet has sourced premium global spices, grains, and specialty ingredients designed for professional-quality flavor. A brand food lovers can trust!
• Easy to Prepare – Add 1/3 cup flakes to 1 cup boiling water, cook for about 90 seconds, and let stand to thicken.
• Large 5 lb Bulk Size – Ideal for families, meal prep, and high-volume gluten-free baking.