Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

Pure Food: A Chef’s Handbook for Eating Clean, with Healthy, Delicious Recipes

Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine

The Northwest Vegetarian Cookbook: 200 Recipes That Celebrate the Flavors of Oregon and Washington

Tom Douglas' Seattle Kitchen

The Dahlia Bakery Cookbook: Sweetness in Seattle

Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories

A Boat, a Whale & a Walrus: Menus and Stories

A Bird in the Hand: Chicken recipes for every day and every mood

Seattle Chef's Table: Extraordinary Recipes From The Emerald City