Poultry: A Practical Guide To The Choice, Breeding, Rearing, And Management Of All Descriptions Of Fowls, Turkeys, Guinea-Fowls, Ducks, And Geese, For Profit And Exhibition (1877)

Poultry: A Practical Guide To The Choice, Breeding, Rearing, And Management Of All Descriptions Of Fowls, Turkeys, Guinea-Fowls, Ducks, And Geese, For Profit And Exhibition (1877)

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Product Description

Poultry: A Practical Guide To The Choice, Breeding, Rearing, And Management Of All Descriptions Of Fowls, Turkeys, Guinea-Fowls, Ducks, And Geese, For Profit And Exhibition (1877)

Technical Specifications

Country
USA
Brand
Kessinger Publishing
Manufacturer
Kessinger Publishing
Binding
Paperback
PartNumber
Refer to Sapnet.
Height
9.25
Length
7.5
Weight
0.70106999316
Width
0.38
NumberOfItems
1
Author
Piper, Hugh