Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College

Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College

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Product Description

Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College

Technical Specifications

Country
USA
Brand
HOUGHTON MIFFLIN HARCOURT
Manufacturer
Houghton Mifflin Harcourt
Binding
Hardcover
Height
9
Length
8.25
Weight
2.50004205108
Width
1.25
Author
Culinary Institute of America, Migoya, Kristina Petersen