Pangea Shellfish Company Canadian PEI Mussels, Live In-Shell, 10 Pound Bag, Sweet, Briny, and Tender with Mild Ocean Flavor, Premium Prince Edward Island Mussels for Chefs and Seafood Lovers

Pangea Shellfish Company Canadian PEI Mussels, Live In-Shell, 10 Pound Bag, Sweet, Briny, and Tender with Mild Ocean Flavor, Premium Prince Edward Island Mussels for Chefs and Seafood Lovers

• PREMIUM PRINCE EDWARD ISLAND MUSSELS: Harvested from the cold, pristine waters of PEI, these Pangea Shellfish Mussels are known for their sweet, briny flavor and plump, tender meats that chefs trust for consistency and quality.
• CLEAN, MILD OCEAN FLAVOR: Each mussel features a balance of sweetness and salinity, with tender flesh and no overpowering fishiness—ideal for refined seafood dishes and professional kitchens.
• PLUMP AND VIBRANT MEATS: Distinctively orange or cream-colored depending on gender, these mussels offer a naturally rich, fresh ocean aroma and juicy bite, adding depth to any menu.
• BULK 10 POUND BAG FOR PROFESSIONAL USE: Each bag yields approximately 200 to 250 live mussels, providing chefs and caterers with premium, ready-to-cook shellfish for soups, broths, or seafood platters.
• SUSTAINABLY FARMED AND TRUSTED QUALITY: Cultivated in Canada’s nutrient-rich coastal waters, these PEI mussels are purged, cleaned, and graded to ensure consistent performance and flavor chefs can rely on.