Organic Spree Paneer Dodi Phool 5.29oz (150gm) | Withania coagulans | Supports Metabolism & Daily Wellness | Pure Dried Herbal Botanical*

Organic Spree Paneer Dodi Phool 5.29oz (150gm) | Withania coagulans | Supports Metabolism & Daily Wellness | Pure Dried Herbal Botanical*

• PANEER DODI & AYURVEDIC TRADITION : Paneer Dodi, botanically known as Withania coagulans, has a long history of traditional use in Ayurveda and Indian herbal practices. The plant is native to parts of India, Pakistan, and surrounding regions and belongs to the Solanaceae family. Its dried flowers and other plant parts have traditionally been incorporated into various herbal preparations. In traditional practices, Paneer Dodi has been associated with metabolic wellness, digestive wellness, and general everyday wellness routines.* Its traditional use makes it a recognized botanical ingredient in Indian herbal practices.
• METABOLIC, DIGESTIVE & EVERYDAY WELLNESS SUPPORT : Organic Spree Paneer Dodi Phool provides Withania coagulans in its natural dried-flower form. In traditional herbal practices, Paneer Dodi has been incorporated into routines focused on metabolic wellness, healthy digestion, and general daily wellness.* The plant contains naturally occurring botanical compounds that have been traditionally valued as part of herbal wellness practices.* Its whole-flower format makes Paneer Dodi Phool a convenient way to incorporate a traditional Indian botanical ingredient into herbal preparations.
• 5.29 OZ (150G) | DRIED PANEER DODI FLOWERS : Each package contains 5.29 oz (150g) of Paneer Dodi Phool (Withania coagulans) in whole dried-flower form. This convenient quantity is suitable for preparing traditional herbal infusions, decoctions, and other herbal preparations. The dried flowers are provided in their natural botanical form for convenient use in traditional preparations.
• SUGGESTED USE : Take approximately 1 teaspoon of Paneer Dodi Phool and add to 8–10 fl oz (250–300 ml) of water. Soak or simmer the dried flowers according to your preferred traditional preparation method. Strain before consuming when prepared as a herbal infusion. Paneer Dodi Phool may also be incorporated into other traditional herbal preparations according to individual preferences. Follow any specific preparation or serving instructions provided on the product packaging.