Mont Coffee Ecuador, Geisha Coffee, Whole Bean, 12oz, Unflavored

Mont Coffee Ecuador, Geisha Coffee, Whole Bean, 12oz, Unflavored

• SCA-Approved Excellence: Awarded an impressive 88 cup score, this Geisha coffee boasts exceptional quality and a captivating flavor profile
• High-Altitude Ecuadorian Origin: Grown in the Loja and Pichincha provinces, between 1500 and 2000 meters above sea level, this specialty coffee has been hand-selected by coffee-growing farmers
• Product of the Ecuadorian Highlands at Latitude 0.0.0: Grown at extreme altitudes for exceptional and unique flavor
• Micro-Lot Selection: This micro-lot represents an exceptionally small batch, carefully curated to ensure only the finest beans are included
• Medium Roast Profile: Carefully controlled medium roast (city) for optimal cup flavor
• Unique Flavor Characteristics: Floral aroma of jasmine, lavender, and plum blossom with complex flavors of white peach, citrus, berries, honey, green tea, and chocolate. Features bright acidity with a refreshing citrusy touch, medium-light body that is smooth and easy to drink, and a long, lingering finish
• Suitable For Discerning Coffee Enthusiasts: Designed for discerning coffee lovers and those who appreciate floral and fruity flavors, making it an excellent gift option for coffee enthusiasts
• Premium Geisha Variety: Unlike more common varieties like Typica, Geisha coffee plants are exceptionally delicate and require meticulous care. These plants thrive only in specific, high-altitude microclimates, demanding increased attention and resources from farmers with labor-intensive cultivation and hand-picked harvesting at peak ripeness
• **Limited edition holiday coffee**