Kurukahveci Mehmet Efendi Turkish Coffee, 100% Arabica, 8.8oz (Pack of 3)
Product Description
Kurukahveci Mehmet Efendi Turkish Coffee, 100% Arabica, 8.8oz (Pack of 3)
- AUTHENTIC TURKISH COFFEE TRADITION SINCE 1871: Mehmet Efendi Turkish Coffee reflects generations of coffee knowledge, craftsmanship, and tradition.
- 100% ARABICA, EXPERTLY FINELY GROUND: Made from carefully selected 100% Arabica beans and ground extra fine for authentic Turkish coffee preparation in a cezve.
- RICH AROMA, VELVETY FOAM, FULL FLAVOR: Mehmet Efendi Turkish Coffee is known for its deep aroma, smooth body, and distinctive Turkish coffee character.
- THE COFFEE THAT STARTED IT ALL: Turkish coffee remains one of the world’s oldest and most enduring coffee traditions, prepared slowly for its signature texture, aroma, and ritual character.
- TRADITION MEETS CAREFUL PRODUCTION: Combining longstanding expertise with meticulous attention to detail, Mehmet Efendi preserves the classic Turkish coffee experience in every serving.
Size: 8.8 oz Can/3 Pack
Taste coffee in the flavorful way it was first made when it was discovered in the Middle Ages. Imported from the premier coffee company of Turkey,this excellent product should be prepared in the traditional method, cooked in a "cezve", or Turkish coffeepot How to make Turkish Coffee? Use one full coffee spoon of Turkish coffee per person Use one coffee cup full of water per person Use sugar as per your taste (half a dessert-spoon per cup recommended) You start by adding and mixing the coffee, sugar and cold water into a coffee pot. Keep the stove at low until you see foam appear on top of the pot. Pour the foamy part of the coffee into the cup (special Turkish coffe cups recommended - called "fincan"). Then return the pot to the stove and bring the remaining coffee to a boil. Pour the boiling coffee over the cup all the way to the top. Your Turkish coffee is now ready to serve. Afiyet Olsun (Bon Appetite).








