Manual Meat Slicer Frozen Meat Beef Cutter Slicing Machine Stainless Steel, Adjustable Cutting Thickness Heavy Duty Manual Food Slicer for Home Kitchen Commercial Use

Manual Meat Slicer Frozen Meat Beef Cutter Slicing Machine Stainless Steel, Adjustable Cutting Thickness Heavy Duty Manual Food Slicer for Home Kitchen Commercial Use

• [Premium 30CR13 Stainless Steel Blade]: This manual herb slicer with adjustable thickness for kitchen features a corrosion-resistant, non-toxic blade that stays sharp through heavy use. The polished surface resists stains and deformation for long service life
• [0-12mm Adjustable Thickness]: Turn the wing nuts on the baffle to dial in slices from paper-thin to 12mm. This hand crank slicer for ginseng and dried herbs lets you remove the baffle entirely for freehand cutting when needed
• [Ergonomic Curved Blade & Handle]: The elongated curved blade and enlarged opening angle provide thrust for easy slicing. This stainless steel herb cutter with rubber wood base features a solid wood handle designed for comfortable grip during long use
• [Drawer-Style Storage Tray]: A slide-out tray catches cut materials for easy bagging. The concave base of this manual food slicer for meat and vegetables home use gathers herbs together, making your workflow efficient and organized
• [Adjustable Foot Pads & Stability]: Height-adjustable pads compensate for uneven tabletops. This herb slicer with thickness guide for pharmacy and kitchen includes an extended tail support to prevent sideways tipping during operation
• [Compact & Space-Saving Design]: Measures just 14.37 x 7.48 x 5.51 inches. This portable manual slicer for sausage and dried meat fits neatly on countertops or inside cabinets without taking up precious kitchen space
• [Easy Clean & Maintenance]: The smooth surface wipes clean with a soft cloth. For better blade maintenance on this hand operated slicer for maca and deer antler, apply a few drops of cooking oil after washing. Do not cut bones or frozen meat