Managing Employees in Foodservice Operations (Foodservice Operations: The Essentials)
Product ID: 1394208413
Condition: New
$ 350
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
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Product Description
Managing Employees in Foodservice Operations (Foodservice Operations: The Essentials)
Technical Specifications
Country
USA
Brand
Wiley
Manufacturer
Wiley
Binding
Paperback
Height
8.999982
Length
5.901563
Weight
1.04940036712
Width
1.098423
NumberOfItems
1
Author
Hayes, David K., Ninemeier, Jack D.
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