Grocery & Gourmet Food > Nut & Seed Butters > Peanut Butter

Lotus Biscoff, Cookie Butter Spread, Creamy, non GMO + Vegan, 14.1 oz, Pack of 8

Product ID: B075RH833R Condition: New

Selected Option: 8 Count Creamy

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$ 278

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Delivery: 10-20 working days

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Product Description

Lotus Biscoff, Cookie Butter Spread, Creamy, non GMO + Vegan, 14.1 oz, Pack of 8

Contains 8 jars of 14.1 oz Biscoff Creamy Cookie Butter Spread. A smooth, creamy sweet spread made from finely crushed caramelised Biscoff biscuits for the classic flavour in a versatile format.
Made from original Biscoff biscuits. Biscoff biscuits are baked and then carefully crushed after baking to create this spread. Available in smooth or crunchy varieties so you can choose your preferred texture.
Made with ingredients from natural origin. Contains no artificial colours, flavours or preservatives. Made with non‑GMO ingredients and RSPO certified palm oil. Vegan friendly and produced in a nut‑free facility.
Smooth and easy to spread. Its texture makes it simple to use as an alternative to nut butters or chocolate spreads, adding a caramelised biscuit flavour to snacks and recipes.
Spread it, dip it, mix it or spoon it. Enjoy on toast, pancakes or fruit, use as a filling or topping in home‑baked recipes, or add to desserts. Versatile and delicious in many everyday occasions.

Though the story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town, the story of Lotus Biscoff Cookie Butter (Lotus Speculoospasta) began in Belgium in early 2007 from a simple but brilliant idea. Culinary enthusiast Els Scheppers had the idea to create a creamy spread with the taste of Lotus Biscoff cookies. Scheppers entered the prime Belgian TV show â€œDe Bedenkers â€“ The Inventorsâ€ competing against 2,000 other entrants. Though she ultimately did not win the competition, Lotus Bakeries saw the potential and began with Scheppers to perfect the recipe, which resulted in a new culinary delight launched in 2009. Lotus Biscoff Cookie Butter is a smooth spread made with the famous Lotus Biscoff cookies and is available in a creamy or crunchy form. While Lotus Biscoff Creamy Cookie Butter is smooth with an unmatched consistency, the Crunchy version features Lotus Biscoff cookie bits throughout for an extra bit of crunchy goodness.