Local Pleasures, Northwest Seasonal Cooking

Download a great cookbook to take with you. Use it to create delicious, simple, nutritious meals using ingredients produced in the Pacific Northwest.
Use food at its best, fresh and tasty at each season of the year, from local farmers, farmers' markets and your own garden. The recipes includes hundreds of great ideas from all over the world -- from soup and salads to desserts -- all with clear and easy directions.
The book is a great reference, full of ideas and details, for the beginner as well as the advanced home cook -- proven delights sure to become favorites.

The author is a home and pro cook with decades of experience in cooking from the campfire to the hotel kitchen, committed to organic agriculture and low-impact eating for delight and good health. She has worked as a professional editor, had a newspaper column and has published many magazine articles on food, health, fitness and travel.

Purchase includes access to a PDF file of the whole book, this time complete with hundreds of color photos and 20 pages of appendices.