Kook Moroccan Tagine, Enameled Cast Iron Cooking Pot, 3.3 Qt, Stone Blue

Kook Moroccan Tagine, Enameled Cast Iron Cooking Pot, 3.3 Qt, Stone Blue

• One Pot Wonder: The tagine is legendary for cooking the most tender, aromatic and flavorful stews.
• Moist & Tender: This dish is shaped with a conical closed lid, which allows steam to circulate with very little water. The steam continuously bastes the ingredients keeping them soft and buttery
• Enameled Cast Iron: Unlike clay versions, this durable and versatile pot can be used on induction tops, gas stoves, or in the oven. It’s also super easy to clean, lead-free and requires no seasoning.
• Cook & Serve: This vibrant cooking pot doubles as a serving dish, and the cast iron keeps food warm for longer. The lid fits snugly and features and features an easy-grip knob so you can easily peek at what's simmering inside.
• The Kook Deal: We’ve carefully packaged this tagine with polyfoam to ensure it arrives in perfect condition. Also included is recipe, cleaning and seasoning instructions to get you started!