JapanBargain, Nakiri Knife 6-5/8", High Carbon Steel Vegetable Cleaver, Razor Sharp Japanese Chef Knife for Meat and Veggies, Rust-Resistant Molybdenum Blade, Wooden Handle, Made in Japan

JapanBargain, Nakiri Knife 6-5/8", High Carbon Steel Vegetable Cleaver, Razor Sharp Japanese Chef Knife for Meat and Veggies, Rust-Resistant Molybdenum Blade, Wooden Handle, Made in Japan

• ? Razor Sharp & Rust-Resistant Blade – Features a 6-5/8" high carbon molybdenum steel blade that holds a razor-sharp edge for precise slicing, chopping, and mincing of vegetables, meat, and herbs.
• ? Multipurpose Nakiri Knife for Every Kitchen – Traditional Japanese cleaver-style knife perfect for professional chefs and home cooks, designed to handle a variety of kitchen tasks with precision and ease.
• ? Ergonomic Wooden Handle – Comfortable, slip-resistant handle made of premium natural wood offers excellent grip, balance, and control for effortless cutting.
• ? Superior Craftsmanship – Made in Japan – Authentic Japanese vegetable knife combining traditional techniques and modern materials for unmatched performance and long-lasting durability.
• ? Easy to Maintain – Hand wash recommended; simply clean with warm, soapy water and dry immediately. Blade is easy to sharpen and retains its edge over time.