Hepatitis A Virus in Food: Detection and Inactivation Methods (SpringerBriefs in Food, Health, and Nutrition)
Product ID: 1461471036
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Product Description
Hepatitis A Virus in Food: Detection and Inactivation Methods (SpringerBriefs in Food, Health, and Nutrition)
- Used Book in Good Condition
Technical Specifications
Country
USA
Brand
Springer
Manufacturer
Springer
Binding
Paperback
PartNumber
7 black & white tables
IsAdultProduct
Height
9.2499815
Length
6.0999878
Weight
0.0992080179
Width
0.14
ReleaseDate
2013-04-06T00:00:01Z
NumberOfItems
1
Author
Sánchez, Glòria
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