Heirloom Christmas Lima Beans Idaho Pack of 2 566 g 20 oz each

The alluring burgundy mottled, chestnut-flavored Christmas Lima is part of Peru's heirloom bean lineage. One can serve cooked limas as an appetizer, side dish or main course embellished with butter, garlic and fresh parsley.

These heirloom beans are grown on 300 small-scale farms in the Snake River Canyon region of south central Idaho known as the Magic Valley Growing Area. The area's arid climate; rich, well-drained loamy soil; moderate temperatures and stable moisture level produce pure, distinctly flavorful beans, superior to common store-bought beans. They are continually inspected during the growing season for plant health, pure strains and consistent appearance. Beans are fresh from the field and impeccably clean. The producers' passionate focus on producing the best-quality beans ensures an amazing, high-quality bean-eating experience.