Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing

Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing

Product ID: 0367400561 Condition: New

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Product Description

Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing

Technical Specifications

Country
USA
Brand
CRC Press
Manufacturer
CRC Press
Binding
Paperback
PartNumber
Refer to Sapnet.
IsAdultProduct
Height
9.68998062
Length
6.8499863
Weight
2.91892034888
Width
1.68
ReleaseDate
2019-12-20T00:00:01Z
NumberOfItems
1
Author
Salunkhe, D. K., Kadam, S. S.